Special meals at S7. Meals on S7 Airlines economy class flights Meals on s7 airlines economy class flights

S7 Airlines provides its passengers with various types of meals on board. They depend on the duration of the flight and the class of service of the flight.

In the article, we will tell you what passengers are fed on S7 air carrier aircraft, how to order special meals, whether it is possible to take food with you, we will give menu options provided for.

What passengers are fed on board S7 Airlines

On short flights, passengers on S7 aircraft are offered a small snack. Usually these are cheese or chicken sandwiches and drinks.

For flights lasting more than 3 hours, full meals are provided. It includes a main dish (usually a choice between fish and chicken), a small dessert and a drink.

Meals on S7 flights

S7 Airlines aircraft provide a variety of meals, which are designed to make the flight as comfortable as possible for each passenger.

On board the aircraft, passengers can provide:

• beverages;
• snacks;
• hot meals;
• special menu (must be ordered in advance).

Economy class menu

Meals in business class

Business class passengers are provided with a menu, which is being created by a team of chefs. The traveler can always be sure of the excellent taste and usefulness of the food provided on board the aircraft. The presentation and decoration of food is always exquisite and will not disappoint the client. Naturally, the choice of a combination of dishes is provided.

The menu for business class passengers is updated twice a year - in winter and summer.

How to order a special menu at S7 Airlines

In addition to the standard menu, you can order a special menu on S7 Airlines flights. It will be free for business class passengers. You just need to make an order in advance by contacting the air carrier.

You can order a similar menu for flights lasting more than 3 hours.

Muslim food

It consists of:

• vegetable salad with couscous and corn;
• beef stew in tomato sauce with coriander greens and white rice;
• fruits: slices of orange, kiwi and grapes;
• rye bread in individual packaging;
• chocolate bar

Vegetarian food

For vegetarians, C7 has also developed a special menu.

It includes:

• green cucumber salad;
• boiled buckwheat with tomato sauce;
• stewed broccoli and boiled carrots, diced;
• sliced ​​​​grapefruit, pears plus grapes;
• tiger bun in individual packaging;
• biscuits in individual packaging;
• portioned ketchup;
• portioned jam.

Other articles about the flight of S7 airlines:

Gluten free menu

For passengers who for some reason cannot eat gluten, S7 Airlines has provided a gluten-free menu.

It includes:

• carrot and cucumber salad;
• chicken stewed in barbecue sauce. Served with a side dish of green beans and white rice;
• sliced ​​​​kiwi, orange and grapes;
• berry-fruit bar without cereals in the composition.

Low lactose menu

Passengers with lactose intolerance can order a special low-lactose menu.

It includes:

• carrot and cucumber salad;
• beef meat with seasonal vegetables in tomato sauce. Served with a side dish of poached yellow rice;
• sliced ​​pear, orange and apple;
• bread in individual packaging;
• berry-fruit bar.

Children's menu

For children, C7 Airlines offers two types of additional menus. This is a set for babies, which includes vegetable and fruit puree, a bun and a sachet of milk with a volume of 200 milliliters.

For older children, a wider menu is offered.

It includes:

• sliced ​​​​carrots, cucumbers and bell peppers;
• chicken pieces in a creamy sauce, served with colorful pasta and cherry tomatoes;
• bun;
• processed cheese;
• dessert.

Cost of meals on board an S7 aircraft

Can I take food with me in my hand luggage?

Passengers traveling with small children can take on board the plane purees, pre-prepared formula in a bottle, water, juices and anything else that may come in handy during the flight. The C7 airline does not make strict restrictions in this regard.

S7 Airlines always takes care of its passengers and is ready to provide everything necessary for their comfort on board its aircraft.

Travelers on flights lasting more than 2 hours are interested in whether food is served on the plane. Which passengers on a two- or three-class aircraft can receive meals? And what about economy planes? This is especially important to know if the flight lasts more than 2 hours.

Nutrition conditions

They depend on several conditions:

• airline rules;
• ticket price;
• cabin class in which the passenger is flying;
• flight duration.

Air carriers are constantly competing in the field of service on board. They offer passengers not only more comfortable conditions for the flight, but also meals on the plane. Some carriers charge for this service. It must be paid when buying a ticket or directly on board. For others, it is included in the cost of transportation. In any case, the passenger will be offered soft drinks and light snacks.

Advice! Before buying a ticket, you must familiarize yourself with the rules of food and its provision on a particular flight.

According to the service tariffs, food on the plane is served free of charge to first and business class passengers. They are offered dishes that are prepared at the level of restaurant cuisine.

When flying in economy class, passengers are provided with standard meals without any frills. The situation is similar when flying on low-cost airlines. In some cases they are not served food.

Unfortunately, not everyone can eat standard food. For example, a person has a ban on religious beliefs. Or he must be on a diet. In this case, it is necessary to apply in advance for the creation of an individual menu on board the aircraft. As a rule, such a service is paid. But there are exceptions when a passenger flies in a superior comfort class.

Food is served on board if the flight lasts more than 3 hours. In this case, the passenger receives a hot meal. With a two-hour flight, you can have a cold snack.

What is served on short and long flights

Sandwiches in Aeroflot business class

What passengers are fed on the plane depends on the duration of the flight. On flights lasting no more than 3 hours, the following menu is served to choose from:

• dairy products;
• baking;
• sandwiches;
• sweets.

In this case, low-cost airlines offer the passenger to taste fresh fruits, dairy products or have a dry breakfast.

Advice! You need to know in advance about meals on board. You can do this on the airline's website.

According to the rules, passengers who fly 3-6 hours will be offered hot meals. They can choose from the following:

• meat and fish dishes;
• fresh vegetable salads;
• side dishes.

On some flights, this menu is slightly reduced. The passenger can only taste seafood and salads. Desserts include pastries, sweets and cakes.

Note! Budget airlines sometimes do not follow the established rules. They do not feed passengers for free, as the cost of a flight ticket is quite low. The client can purchase everything necessary for a snack on board.

On flights lasting from 6 hours, passengers will be offered lunch and dinner. They consist of the following:

• main course;
• lettuce;
• dessert.

Catering is also provided for night flights. In addition to cold appetizers, the passenger can enjoy hot dishes with salad. For a snack on board there are sandwiches, dairy products, pastries, muesli and more.

On low-cost flights, meals at night are limited to serving modest portions and cold snacks. And the issuance of food is carried out only once per flight (dinner).

Interesting! This does not mean that the budget airline passenger will go hungry. On board, he will be offered to choose dishes from the menu, but only for a fee.

Therefore, many travelers stock up on food at home. On board they carry containers with cold snacks and sweets.

Food in economy class

Power in S7

If the flight lasts less than 2 hours, the passenger can have a snack. He will be offered a choice of sandwiches, sandwiches, muffins. From drinks: tea, coffee, water, juice.

Hot meals are provided if the flight lasts more than 2 hours. Meals can be two or three times a day. It depends on the duration of the flight.

The composition of the main menu:

• meat dish;
• seafood;
• garnish (rice, potatoes);
• fresh cucumber or tomato.

They can offer cold cuts. It includes sausage, chicken roll and ham. Fish cuts are also offered. Be sure to provide a few slices of bread or a fresh bun. They will be served with butter and jam.

• juices (apple, tomato and orange);
• coffee;
• water (carbonated and non-carbonated).

As a rule, airlines restrict the consumption of alcoholic beverages in economy class. The passenger can purchase them on board.

If the client needs special meals, he must notify the airline about this. For a fee, everything you need will be delivered to him on board. If it is not possible to pay for such a service, you need to stock up on groceries from home. At the same time, you must comply with the rules for transporting products in the cabin. They can be found on the airline's website.

Designations of the types of meals provided on board in the ticket

The passenger can familiarize himself in advance with information about the menu provided on the plane. It is listed on the ticket.

Decryption

Meals are limited - this means that the passenger will be offered pastries and a cup of hot tea during the flight.

Do low-cost airlines feed?

Meals are not always offered to passengers. This is due to the low cost of air tickets. The passenger can purchase lunch, breakfast or dinner directly on board.

On some flights, customers will be offered a cup of tea and fresh pastries. This service can be paid and free. Therefore, when flying on low-cost airlines, it is better to cook food on the plane yourself.

Special meals: kosher, halal, vegan, gluten-free in various airlines in Russia and the world

Special meals on board the aircraft must be ordered in advance. Passengers in first, business and economy class can do this. To do this, you need to call an employee of the airline, express your wishes.

Important! An order for special meals is made no later than 24 hours before the departure of the aircraft. In some airlines, this time period is reduced to 48 hours.

Kosher meals at Aeroflot

You can choose from the following menu types:

• dietary;
• children's;
• vegetarian;
• religious.

It is worth noting that portions of special meals are slightly larger than standard ones. They can be free (if the ticket is expensive), paid (when flying in economy and tourist class), with partial payment (this is specified in the conditions of ticket purchase).

Diet options:

• without salt;
• with a low content of milk protein (do not serve cheese, yogurt, butter, milk, etc.);
• sugarless;
• with a low fat content (lenten menu);
• vegetable nutrition;
• low-calorie food (with a minimum content of fats and carbohydrates);
• gluten-free food (contains no grains).

Each type of food is assigned a specific code. Having informed it to the airline employee, the passenger on board will receive what he ordered.

Choice of religious food:

1. Hindu - contains lamb, poultry, milk and fish products.
2. Muslim (halal) - excludes the content of pork, alcohol and gelatin.
3. Lenten - it includes cereals, fresh vegetables and fruits.
4. Kosher - dishes prepared in compliance with all the rules of religion.

The menu must be ordered the day before departure.

Types of vegetarian food:

• fruit - is formed depending on the flight range;
• strict (vegan) - excludes the use of meat, dairy products and eggs;
• Asian - in its preparation, dairy products are used in small quantities, meat and fish are excluded.

The choice of products depends on the duration of the flight.

For children, a separate menu is also provided on board. You can choose food for babies and children from two to twelve years. In the preparation of products do not use hot spices. Dishes are presented in an interesting way. Some airlines give small passengers a toy. For babies, instant mixes are provided.

Advice! It is better to take food for an infant from home. Especially if he's allergic. There is not such a large selection of these products on board.

If the child is over 13 years old, they are offered dishes from the standard menu.

When is the best time to order food? This must be done as early as possible. For example, Aeroflot accepts orders for special meals no later than 36 hours before departure. With Ural Airlines, this can be done a day before the flight. TransAero has similar requirements.

Air France offers to order special meals 48 hours before the flight, Lufthansa - a day before. A passenger can order a special menu 72 hours before departure from Qatar Airways, from Cathay Pacific Airways - 24 hours before departure. Passengers who have ordered special meals are served first.

Internal cuisine and rating of air carriers

Aircraft food is prepared in special production workshops. It is sorted and labelled. According to GOSTs and TUs, it is stored in a temporary warehouse. After that, it is packed into containers and delivered on board. When ordering, the stewardess warms it up and serves it to the client.

Aeroflot is in first place in terms of service and popularity among passengers. Food is divided into two groups:

• cold or hot breakfast;
• snacks and cold or hot lunch.

The onboard menu changes every month. It includes children's, vegetarian and diet food. You can choose it when issuing an air document.

The second place rightfully belongs to Emirates. It offers passengers a varied menu for economy and business class. When developing it, the traditions of the countries of arrival were taken into account. That is, the passenger can already taste the traditional cuisine of the state to which he is flying on the plane.

In business class, a choice of up to 5 dishes. It is also possible to enjoy a cup of expensive tea or coffee. Passengers are offered a choice of several fine wines.

"Turkish Airlines" - the company that was recognized as the best inflight food in 2013. On some flights, the flight crew includes a chef. A varied menu is provided not only for business class passengers, but also for economic ones.

The UTair airline has the most modest choice of dishes. They offer passengers a meat appetizer, vegetables, fish or chicken, dessert. Drinks: tea, coffee and water.

The passenger must familiarize himself in advance with the information about meals on board the aircraft for which he is purchasing a ticket.

Special meals on board S7 Airlines- this is a separate service, which is provided free of charge to some categories of passengers. Its peculiarity lies in the preparation of dishes for customers, the composition and content of which differs from the classic menu offered during the flight. What is special about S7 Airlines special meals? How to order it? These and other points will be considered in the article.

When to order?

It should be understood that the preparation of the menu and the purchase of products are made in advance, therefore, the order of the service is subject to certain rules. A request for the provision of special meals on board S7 Airlines must be made at least a day before the departure of the aircraft. If the client uses the option to upgrade the class of service, the service is ordered earlier than one day before departure.

Similar requirements apply to regular meals on S7 flights. His order must be carried out no less than a day in advance. If the passenger uses the upgrade option later than 24 hours before departure, the option is not available. Payment is made upon order.

S7 Airlines special menu provided free of charge the following airline customers:

• Business class passengers.
• Passengers who initially opted for an economy class service and then used the upgrade option (more than 24 hours prior to departure).

One passenger can check out the option only once. If a person is flying with a baby under 2 years old who does not occupy a hotel bed, when ordering an infant menu on board the S7, the usual diet (for an adult) will also be provided. At the same time, the passenger retains the right to carry baby food in hand luggage.

What's on the menu?

Deserves special attention special food menu, which the carrier feeds on board the aircraft:

• Infant menu. This includes a package of milk (200 ml), fruit and vegetable puree, a roll.
• Baby food on board includes fruit and vegetable salad, separately packaged bread, main dish (chicken stew with pasta) and waffles.
• Muslim. This category includes two salads (vegetable and fruit), a hot dish (chicken chop with vegetables and rice), a separately packaged piece of bread, waffles.
• Low lactose menu. It includes fruit and vegetable salad, jam, potato croquettes with vegetables.
• Vegetarian menu- bread (separately packed), vegetable and fruit salad, ketchup, hot dish without meat, jam.
• Gluten-free meals S7 Airlines includes two salads (fruit and vegetable), chicken cutlets with fried vegetables and rice, jam.

How to place an order and pay for S7 Airlines meals?

Option clearance is available:

• After S7 Airlines
• At one of the points of sale.
• Through the contact center - 8-800-700-07-07 (in the Russian Federation) or + 7-495-783-07-07 (for Moscow).
• On the official site.

As soon as the client has booked and paid for the service, the carrier forms a special ration, which is subsequently provided on board the aircraft. Payment for the service is made at the exchange rate that takes place on the day of the payment. When ordering an option directly through a representative office, additional fees are not charged, unlike when ordering through agents.

• The cost of meals on the S7 economy class aircraft is 150 rubles.
• For business class and passengers who have used the upgrade option - free of charge.

In the event of an involuntary ticket refund (earlier than a day before departure), the money for special meals ordered at S7 for economy class or business class will be refunded.

I continue to collect my vacation in one heap.
I bought tickets from Moscow to Omsk on February 28th.
Took advantage of the C7 sale.
The tickets turned out to be about 2000 cheaper than they usually fly to us.
Day flight, which was the main condition. I don't like to fly at night, you can't see anything).
There is also an Azimuth flight from Vnukovo, but I flew it in October.
Yes, and I could have done a lot of Vnukovo in February.
First Moscow - Vladivostok, then back to Russia, and even Azimuth.
Smells like overkill.
That's why I chose Siberia.
I found a new service from the airline (last March it was not there yet).
This is an order for special meals during the flight.
The service is valid only on flights lasting at least three hours.
Meals are not free as in Aeroflot, but the airline does not charge a lot of money either.
Only 150 rubles, I think that this is not so much.
Utair, Nordstar and Urals will cost more.

The choice is also not great, only six options. Of which two are for children.
But it is possible that there are more. It's just that these sets are provided for this particular flight.

That's what Siberia Airlines offers us.

And this is my choice, I ordered it for myself when buying a ticket.
Last year, during the flight, the AFL ordered their Muslim and Halal.
This year, let's compare the food of the two airlines.

Since today 85% of passengers prefer low-cost flights, people who are interested in whether they feed economy class on planes. After all, this issue is of particular relevance for routes that are delayed for 5–9 hours. In addition, travelers are concerned about the quality and range of dishes on offer. Let's deal with these nuances in more detail.

Airlines are in a state of constant competition. For this reason, carriers are constantly improving the quality of service, which includes the provision of food to passengers. True, when traveling by low-cost airlines, customers are suddenly faced with the requirement to pay extra for such a service. Although even in such situations, airlines offer travelers free snacks and drinks.

The first condition for the probability of supplying power to customers is . Business class passengers choose a menu and receive dishes prepared at the restaurant cuisine level. For people who prefer an economical flight, the airline offers a standard range of meals. But charter flights or travel with low-cost airlines suggest the absence of such an opportunity.

A separate nuance is the choice of food by a passenger based on religious beliefs or a decision dictated by the need to adhere to a certain diet. Here it is advisable for the client to apply in advance for the possibility of obtaining an individual menu. True, such meals on an economy class plane sometimes turn out to be paid.

Another condition for the provision of food is the duration of the flight. Beginners often ask if they feed if they fly for 2 hours. Here, the rules of the world's airlines are the same: hot food is served only in situations where the journey lasts at least 3 hours. So, in this case, customers are limited to cold snacks. Specific options for such a menu will be discussed below.

Eating on an economy class plane for flights between 3 and 6 hours requires a mandatory hot lunch or dinner. For trips that last more than 6 hours, airlines offer customers two meals a day. In addition, there is also a snack of yogurt or sandwiches in between the main courses.

Features of the kitchen on the plane

Food gets on board the liner under contracts with special services that are engaged in the preparation of semi-finished products to order from the airline. Caterers cut, prepare, package and pack food in disposable packaging, which is subsequently heated by kitchen workers. Hot food processing takes place on the ground, and in the air, flight attendants only bring food to a warm state.

After the aircraft has climbed, the on-board kitchen workers warm up the travelers' rations - after all, all the food is frozen. After heating the food, it offers each passenger an individual sealed launch box. Here, each dish is hermetically packed in a separate dish. The tourist independently unpacks the products and proceeds to the meal.

In the competition for a client, major Russian airlines Aeroflot and UTair compete in the quality of the service provided on board. These airlines independently develop menus and offer tourists food prepared at the expense of their own reserve.

Note that here travelers are given dishes that can compete with restaurant delights. Twice a year, the chefs of these airlines update and approve the range of food on board. Moreover, tourists who used such services assure that the quality of food here is at its best, and the portions are sufficient for saturation. To deal with the issue thoroughly, we will find out when and what they feed on an economy class plane.

Airline flight offers

Let's start studying the specific menu of airlines. Let's start with short flights, when the journey does not take more than three hours. In this situation, the carrier offers passengers a bite to eat sandwiches, dairy products, pastries or sweets. Keep in mind that low-cost airlines here are limited to fruits, yogurts or cereal.

It is appropriate to clarify the issue with a specific food offer even at the stage. True, it is advisable to take into account an important point here. On board charters and low-cost airlines, only drinks and small portions of pastries are served free of charge. Although for regular flights passengers who have chosen economy seats, airlines offer a standard set of meals for this flight class.

When traveling, when you have to fly up to 6 hours, the air carrier provides for the supply of hot food. Here, a choice of meat and fish dishes, several types of side dishes and salads or vegetables becomes an obligatory set. Sometimes the airline offers customers to taste seafood, and the meal ends with sweets - cakes, pastries, sweets.

Again, low-cost carriers neglect the obligation to feed passengers here. People who have flown low-cost airlines say that most of these airlines prefer to charge customers in this case as well. Find out nutrition issues in advance - after all, in situations where you have to spend 3-6 hours in the air, it is appropriate to stock up on food from home, and not overpay for airline services.

Long flights from six hours include a standard hot lunch and dinner, consisting of a main course, salad and dessert. Moreover, in cases where you have to fly in the afternoon, the airlines do not exclude for customers and food on board the aircraft at night. In addition, here the air carrier offers passengers a bite to eat sandwiches, muesli, yogurt or pastries. Budget airlines remain adamant here too - at best, customers receive modest portions for free. And here the delivery of food will take place once.

About drinks

Of course, on the flight, customers also count on drinks. The company offers people water, tea, coffee, lemonade and juices. In some cases, it is possible to serve beer, a glass of wine or champagne. Note that, according to travelers, coffee on board the aircraft will not impress gourmets. Moreover, the quality of this drink does not depend on the fare of the flight and the class of the seat occupied.

Regardless of the budget of the flight, airline customers can count on serving drinks on the way.

Airlines that fly regular flights always include the price of drinks for passengers in the ticket price. Therefore, it is not advisable to worry that during a budget flight the client will not be offered water. As for alcohol, there is a bar on board where the traveler has the right to order his favorite cocktail. Of course, you will have to pay separately for such a service.

Special offers

Now let's briefly discuss how things are with special nutrition. If we consider the offers of Russian air carriers, here the airlines compete in the range and variety of products. Aviation market leader Aeroflot» will surprise passengers with 16 options for a special menu. Here, customers will find Muslim and Hindu food, kosher products and dietary dishes of various directions, food for children under 12 years old, vegetarian or low-calorie food.

Advance order of the children's menu is included in the airfare

Travelers will find variations of baby food on all airlines. And here the serving of dishes with hot spices is excluded. Children are offered meat products from poultry or beef, dairy products, vegetable and fruit purees, and bakery products. Note that the distribution of food on board begins with baby food.

As for payment, different types of rations involve free distribution of special meals or additional payment by the passenger. As a rule, food for babies is included in the ticket fare, but an application for the issuance of kosher food on S7 aircraft becomes a paid service.

Remember, it is appropriate to notify the air carrier of personal taste preferences at least 36 hours before the departure of the board. Airlines prefer to receive such notifications by telephone. Here the passenger calls the flight number, air ticket and orders an additional service. In addition, it is appropriate at the same time to clarify the need and method of payment for the service.

Nuances

Finally, we will define certain points that regulate the procedure and rules for issuing food on airplanes. The standard menu does not include minced meat, mushrooms, desserts with cream or healing mineral water. Moreover, the calorie content of food is determined by the season of the year. In winter, carriers feed customers mainly with meat delicacies, and in the warm season, the diet is based on light plant foods and seafood.

The range of products on the plane depends on the time of year and the season

Passengers have the right to order special meals only in situations where the flight dates require a hot lunch. If a passenger, for health reasons or for other reasons, needs to eat directly at the moment of being in the air, it is advisable to discuss this issue with the carrier in advance. In the case where such an outcome is not possible, .

It is inappropriate to worry that a special diet does not meet the established rules. Airlines entrust the production of this kind of dishes to restaurants that specialize in a particular type of cuisine. In addition, such a menu is checked for compliance with all the canons by experts in the field of food technology.

So that the flight does not bring inconvenience and leaves only pleasant memories, take care of personal comfort in advance. Check with the representative of the air carrier for an approximate set of dishes and find out if such a service will require an additional payment. We hope that your first trip by airliner will bring you only positive emotions.

Competing with each other, major air carriers are improving the service on board the liner, offering customers a healthy and satisfying menu.
Unfortunately, low-cost flights by low-cost airlines or charter airliners usually do not provide free food distribution.
Cooking and processing of food takes place on the ground, flight attendants only warm up frozen semi-finished products
Some major airlines indulge customers with in-flight baked goods.
When the route involves a flight of up to 3 hours, passengers are offered only sandwiches and pastries
Standard hot lunch on board scheduled flights